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DeliGrow
Sensing the crop every day, feeling for growth, that is what we mean by DeliGrow. DeliGrow works systematic, but also learns to understand "cropbehavior". What is the state of the crop ? Vegetative or generative ? Is the growth weak or strong ? What's the optimum situation. How can we reach the optimum, which tools can be used ? Daily (Deli) questions. Which decisions must be taken ? DeliGrow as a training instrument Another objective of DeliGrow is training. Running a profitable glasshouse today, is very complex. It's not only the creation of a top production and an excellent quality that matters, but also cost saving in energy, labour and marketing are important. Return of investment The first objective of DeliGrow is to prevent mistakes. Every mistake costs money; extra costs, lower produce and less quality. Conclusion: a lower profit. More mistakes, more negative impact ! We expect to increase your production (prevent to decrease) and save costs with a few percentage. DeliGrow started in january 2003 for cucumbers and tomatoes (in autumn). Today 30% of the glashouse area of cumcumbers in the Netherlands use DeliGrow. |
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